December / January 2002 |
The Dyke’s End |
OPEN 7 DAYS A WEEK |
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Phil, Tess & the staff at the Dyke’s End Reach extend a very warm welcome to everyone. |
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Bar Open 7 days a week Bar Snacks Monday to Saturday 12.00 pm until 2.00 pm Restaurant Open Daily 6.30 pm until 9.00 pm 2 Course Sunday Lunch £10.95 (3 Course £13.95) 2.00 pm until 2.00 pm Please book to avoid disappointment Quiz Nights Last Sunday in the Month starting at 7.30 pm |
New Years Eve Buffet £15 per head to include half a bottle of wine
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Cockney Night in January Chunky Vegetable Soup, Jellied Eels, Cockles & Mussels Pease Pudding & Savaloy ******** Boiled Beef & Carrots, Steak Pie & Licker, Cod in Batter, Ham with Parsley Sauce, Mushie Peas, Carrots, Chips & Mashed Potatoes. ******** Spotted Dick & Custard, Apple Pie & Custard, Treacle Pudding ******** Only £12.95 |
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